Contracorrent Bistro - Seasonal Menus and Natural Wines

Gracia

Sep 1

Written By Maria

Contracorrent Bistró brings something truly exiting and impressive to Gràcia. The restaurant is led by Nicola Drago (kitchen) and Anna Pla (sommelier), the couple behind the concept.

Contracorrent Bistro Barcelona — *Contracorrent Bistro, Barcelona. Photo © Barcelona Food Experience.*

Anna and Nico have renovated and decorated the interior themselves, and the space is beautiful. I highly recommend booking the table in the cozy corner by the kitchen, where you can see all the action and maybe even have a little chat with the chefs.

They offer a tasting menu that changes with the seasons and the market (it’s all hyper seasonal, which I love!), and makes every visit feel fresh and thrilling. There’s the shorter option if you’re in a hurry, and a longer one if you want to unwind and explore more flavors.

Contracorrent Bistro, Barcelona. Photo © Barcelona Food Experience.

The dishes are incredibly creative, rooted in Mediterranean and Italian influences, and always respectful of product and seasonality. I was particularly surprised with their wonderfully comforting take on a minestrone, and one of the desserts with mushroom (!) which was both surprising and delicious.

The natural wine list, curated by Anna, completes the experience. I’ve always trusted her recommendations: every single wine she’s picked for us has been amazing, and the pairings are spot on.

When you go, be prepared to be surprised: it’s not just dinner, it’s a journey. Contracorrent Bistró feels like a restaurant for food lovers who appreciate subtlety, creativity and good wine, and it definitely belongs among Barcelona’s top spots.

Contracorrent Bistró, Carrer Sant Domènec 14-16, 08012 Barcelona (Gràcia).

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